We are Panamanian coffee producers specializing in high-altitude coffee. Our family manages the farm, representing the second and third generations of the Aguilar Barroso family. Since the 1960s, we have been cultivating coffee, and we are proud to be one of the pioneering families that settled in the Santa Clara community, nestled in the picturesque highlands of Chiriquí.
We are members of
We are members of
The Specialty Coffee Association of Panama (SCAP) in a non-profit organization created to promote Panama’s specialty coffee production in the world. Currently, SCAP has more than 70 active members that export its varieties of Special Coffees around the world and that are winners of prizes and recognition in different international taste competitions.